Grapefruit salad with shrimp meat cool, crispy delicious, not only adults but even children also like. This dish is not only attractive but also very easy to make. Just a few simple ingredients, easy to buy, in just 3 steps, you have immediately an extremely attractive dish for family meals.
Let's see how to make grapefruit salad with shrimp and meat!
Material:
- Half a grapefruit
- 100 grams of pork belly
- 100 grams of cakes
- 1 little carrot
- 1 handful of laksa leaves
- Garlic, minced chili
- Spices (lemon, salt, sugar, roasted sesame)
Making:
Step 1: Wash cooked shrimp, meat with little salt and 1 onion, wash again in cold water.
- Sliced meat to taste
- Shrimp peeled off the head, shell
- Grapefruit peeled split zone
- Cut carrots
- Chopped laksa leaves
Step 2: Put in 2 tablespoons of lemon juice, 2 tablespoons of sugar, 2 tablespoons of filtered water, 1/2 teaspoon of salt, 1 spoon of fish sauce. Stir well and add 1 tablespoon minced garlic.
Before mixing salads, you should add 2 tablespoons of this water to the marinated shrimp paste for 10 minutes to infuse.
Step 3: Put all ingredients in a bowl, add fish sauce, mix gently, make a plate, sprinkle with some roasted sesame seeds, herbs on the face.
To add flavor to grapefruit salad, you can use it with shrimp chips and a little sweet and sour fish sauce.
I wish you success with this meat and grapefruit salad.