Grapefruit salad with shrimp meat simple, strange mouth just in a heartbeat, clumsy also makes it very delicious

Grapefruit salad with shrimp meat cool, crispy delicious, not only adults but even children also like. This dish is not only attractive but also very easy to make. Just a few simple ingredients, easy to buy, in just 3 steps, you have immediately an extremely attractive dish for family meals.

Let's see how to make grapefruit salad with shrimp and meat!

Material:

- Half a grapefruit

- 100 grams of pork belly

- 100 grams of cakes

- 1 little carrot

- 1 handful of laksa leaves

- Garlic, minced chili

- Spices (lemon, salt, sugar, roasted sesame)

Making:

Step 1: Wash cooked shrimp, meat with little salt and 1 onion, wash again in cold water.

- Sliced ​​meat to taste

- Shrimp peeled off the head, shell

- Grapefruit peeled split zone

- Cut carrots

- Chopped laksa leaves

Step 2: Put in 2 tablespoons of lemon juice, 2 tablespoons of sugar, 2 tablespoons of filtered water, 1/2 teaspoon of salt, 1 spoon of fish sauce. Stir well and add 1 tablespoon minced garlic.

Before mixing salads, you should add 2 tablespoons of this water to the marinated shrimp paste for 10 minutes to infuse.

Step 3: Put all ingredients in a bowl, add fish sauce, mix gently, make a plate, sprinkle with some roasted sesame seeds, herbs on the face.

To add flavor to grapefruit salad, you can use it with shrimp chips and a little sweet and sour fish sauce.

I wish you success with this meat and grapefruit salad.

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