How to boil cabbage crunchy, tasty, no substance

Material:

Boiled cabbage has a cool bar, food is the favorite of many families.

Half a How to boil cabbage crunchy, tasty, no substancedium cabbage, 1 chicken eggs or duck, delicious sauce.

How to do:

-Cabbage cut pieces to size 1/4 hands, rinse and then give out the basket to drain.

-North up pot of water to boil with fire to recently for cabbage boiled on, pay attention to How to boil cabbage crunchy, tasty, no substancedium cabbage soup cooked to delicious new. If the cabbage is soft boiled tiHow to boil cabbage crunchy, tasty, no substance is about 3 minutes, and then hard cabbage boiled tiHow to boil cabbage crunchy, tasty, no substance will take longer. When cooked cabbage, then picked out the basket to drain, then lined out to disk.

-Boiled eggs is about 12 minutes, then soak the eggs into cold water to cool and then peeled, cut into smaller pieces and then in a bowl along with pure tasty type sauce.

How 2

Material:

This dish extreHow to boil cabbage crunchy, tasty, no substancely simple and fast processing.

Cabbage

Ginger

How to do:

Wash the cabbage, cut chunks.

Fresh ginger: 1 branch, peeling removing injected dam

For the water in the pot to boil, when boiling How to boil cabbage crunchy, tasty, no substancedium water you for a little seasoning, when boiling water for old cabbage.

Boil about 3 minutes, then boil down to the prompts, before reminding you down for Ginger on the island, then picked out the vegetables through the disc.

Boiled cabbage vegetables dotted with soy sauce or boiled eggs beams sauce, very tasty! The water of boiled cabbage you flavor to fit the mouth will also have a nutritious soup bowl, rich in vitamins and good for health.

I wish you success!=