Make fried sausages at home delicious, do not need mould

Material:

Meat includes pig player: pigs, pig ears, tongue, pig, pig cheeks toothless.

Tremella fuciformis

Leaves dong or banana leaves for wrapping rolls, bamboo sticks (should choose fresh bamboo).

Spices

How to do:

You clean the meat, if you must, then, coal for black kitchen off packs of meat, then soaked in warm water and scraped clean of flesh, follow this way will be very aromatic.

Ear, shiitake mushrooms wash Julienne, egg coated truth slim beaten and Julienne.

Then to the meat in the pot joint. Marinated meat with pepper, spice and sauce, to about 30 p to infuse meat marinade.

For meat has marinated into the Pan, stir-fry with fire to, when nine meat and start out fat, ta for ear and shiitake mushrooms have finely chopped on the island about 10 p to ear and shiitake mushrooms.

Then three layers of banana leaves alternate. Pour the meat while still are hot on banana leaves to wrap back fast then retrieved bamboo sticks pressed 4 edges and tie so salty.

Note: with the stage pour meat into pressed to do real fast otherwise the meat will take an nguối adhesive rolls will fail.=