HOME5 tips or the parents are indispensable in cooking
To take the meat, sausages
If no fridge that wants to take the meat, take a clean towel dipped in sour vinegar to wet a towel, wrapped tight piece of meat. To pack the meat into a cool place, pieces of meat to be 24 h without being damaged.
If the sausage you buy on that doesn't eat, want to spend over the next day, want to place the cut being grey and dry, apply to it a piece of lemon, sausage will always soft and pretty pink color.
Fried crispy shrimp bulging cake
Right to real oil boiling and waited when near eat make chips. If the chips too early to tell on how plastic wrap carefully again.
Keep fresh cucumber long
Grab a bowl, bowls of melon fruit stalk part plug down, flooding levels 1/3 melon. Each water change once a day.
Keep ripe bananas are long
For each plastic bag banana fibre and then fastened to avoid the air entered. With this way can keep fresh bananas is more than 1 weeks.
Deodorizing the refrigerator
Tangerine rind washed, dried to help eliminate odors in the refrigerator. If you give to the kitchen than few pieces dried tangerine peel, the smell of coal are also reduced.=
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