Tips on steaming ginger tea East

The biggest advantage of ginger tea is good for the health of the stomach, the troubleshooting related to poor digestion, flatulence and stomach ailments, even colon cancer. This ability of ginger tea concentrate in the antibacterial properties of ginger, which contain many physical environment neutral agents cause disease such as e. Coli, Salmonella, Candida and kind of dangerous bacteria called Psendomonas aeruginosa.

Ginger tea is good for health.

Limiting sick condition, pregnancy nausea in pregnant women during the first 3 months.

Improve the number and quality of sperm in men, that's the conclusion drawn from a study of the latest of the professionals in the medical UNIVERSITY, Harvard, Usa made in ginger.

Rich in antioxidant substances and stable blood-fat ginger tea.

Bone inflammation reduction effect, limiting arthritis through inhibition of the enzyme prostaglanding and cause inflammation, resulting pain in sufferers of rheumatoid arthritis.

Cancer prevention and limiting of diabetes type II.

How ginger tea

Use of ginger powder

Prepare materials: 1 cup of filtered water, 2 tablespoons honey, cafe 3/4 tablespoon powdered ginger, 3 packages of tea bags (for 3 people), 3/4 cup of the milk.

How to use a mixing small pan, pour the water into the pan. Boil water, then for the honey and Ginger powder on top. Then, reduce the fire, cover the Pan and simmer for about 10 minutes more. Off the kitchen, North pan out, dip the tea bag into the Ginger is hot. Keep sealed the lid of the Pan, soak ginger tea in about 5-7 minutes. Finally, dispose of the excess tea bags, pouring out tea cups, add milk to stir and enjoy.

Ginger and honey

Material: 4-6 slices fresh ginger, water filter, ½ lemon, 1-2 tablespoons honey cafe.

Make:

Fresh ginger cut into thin slices to a, because the cut so the taste of ginger in the tea will wake up, smell and more aromatic. Pour the water into a small pan, drop the slices of ginger to the pan. Boil the water and to boil is under fire in round 10 minutes. Then, off the kitchen, North down, pouring out Tea Cup pans. Add lemon juice and honey stir. Finally enjoy tea while still hot.

Apple ginger tea

Preparation: Peel the ginger root 1-2, slamming beats, jujube, few grains raisins, licorice, century fishing, diameter.

Make:

For water in a warmed, Cook in boiling water for the dry cloth, licorice, jujubes to boil for 8 minutes. Continue to simmer the ginger in 5 minutes. For more on the diameter and can enjoy at hot.=