Tips to keep fresh fruit after trim, additional

1. The Apple

To keep the color fresh Apple pieces for Apple has carved into a bowl. Mix a spoonful of lemon juice into a glass of warm water in proportion 1:1. You can multiply the rate up by number of fruit was much less cutting, make sure that enough lemon juice mixed fruit preservation required amount of flooding. Pour the lemon juice mixture to Europe fruit, soak for about 5 minutes. Finally picked apples, drained. This way you will keep the color fresh fruits in many hours.

2. Butter

When you cut an avocado and not want to eat the whole, so few small drops of lemon on it.

Very easy to keep fresh butter already cut, by now when you cut an avocado and not want to eat the whole, so few small drops of lemon on it.

3. Papaya

Keep the fresh papaya pieces by wrapped in wrapping paper and food. Or in the case of additional horizontal feed each circled then can flip face exposing the meat up a papaya and then remove the refrigerator.

4. Watermelon

Peel, iron chunks and put them in a plastic box, close the lid to store in the refrigerator. Should additional watermelon horizontally, where Peel to eat it, the diet did not take off like a papaya.

5. Pineapple

The pineapple pieces can be kept fresh for several days if you take off in a sealed plastic box.

6. Lemon

After the cut lemon, fresh lemon, to keep it in the bag and fasten it again.

To keep fresh lemon, put it in the bag and fasten it again.

7. Potato, sweet potatoes

This sweet potato types when used to cook the broth that was penetrating black then the dish look will lose appetite. If soaking medium sweet potato Peel on a bowl of salted water with lemon or vinegar, then paring will no longer be penetrating further ensure delicious dishes fit beautifully.