3 delicious sauce soaked meat dishes as long cooking 'eat 1 want 10'

Pickled beef corn sauce food taste salty, sweet and sour crispy beef tendon, make appropriate get.

-1 kg of corn beef, select part or core muscles more turtles will more delicious tendon (cow corn filter the grease sticking around)

-Tasty sauce

-Rice vinegar

-White sugar

-Water filter

-A little anise, cardamom, cinnamon, ginger, garlic, chili is just natural

-In addition you need to prepare a bottle glass, 3 delicious sauce soaked 3 delicious sauce soaked 3 delicious sauce soaked meat dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"dium gauge dipping pieces of corn and cows not too to spend sauce without 3 delicious sauce soaked 3 delicious sauce soaked 3 delicious sauce soaked meat dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at face was flooded when the Muse

How to do:

Step 1: Making sauce, sugar, vinegar, water filtration rate: 2:2: 1: ½. I.e. 2 spoons sauce, 2 spoons of sugar, 1 spoonful of rice vinegar and ½ tea spoon of filtered water for the pot to boil. The amount of sauce brewing more or less will fit the volu3 delicious sauce soaked 3 delicious sauce soaked 3 delicious sauce soaked meat dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10" and amount of jars of pickled cow.

-Taste of each type should have different sauce when mixed the mixture you can adjust little stars for just the mouth. Use half of the garlic and chili you prepare the garlic, sliced chilies, pounded slightly put to boil along with the sauce, half left whole to give in when soaked.

-When steaming sauce mixture to the boiling sauce fire as Italian is very easy. After boiling sauce, sugar dissolved you off the kitchen and let the sauce really cold to conduct new soak corn beef.

Step 2: for the corn beef was cleaned on the pot, drop into a pot of ginger pieces by thumb smashing press, 2-3 branches of anise and cardamom, cinnamon pieces and slamming beats a little salt and pour the boiled 3 delicious sauce soaked 3 delicious sauce soaked 3 delicious sauce soaked meat dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at to surface flooding.

Step 3: Boiled corn beef fast or slow depending on the thickness of the pieces of corn and cows but the boil about 30 minutes you use chopsticks ginseng on steak does not see water flowing out of the Red cow, i.e. no need to boil the quinces cow. For corn beef drop into bowl of ice cold to cold beef corn without penetrating the skin.

Step 4: corn beef and sauce to cool new friends proceed to bottle to soak. The bottle to rinse with boiling water to drain. Then the cows on the bottle, pour the mixture of sauce mix for corn beef, seat face flooding drop the garlic and chili you prepare on the bottle. If the bulls e3 delicious sauce soaked 3 delicious sauce soaked 3 delicious sauce soaked meat dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"rged on bamboo sticks to hold you use or use porcelain, bamboo insert male pieces up on cattle in the new sauce is not broken.

Step 5: sealed bottle and soaked beef from 5-7 days is may be used. When you use the dao Thai and beef into slices of truth slim. Select multiple tendon muscle part will make the slices of beef while eating moderate toughness that is impervious to salty sweet very interesting.

Pickled pork sauce

Material:

This dish is very delicious but simple processing.

-1 kg pork or pork sausage 3 delicious sauce soaked 3 delicious sauce soaked 3 delicious sauce soaked meat dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at, leg 3 delicious sauce soaked 3 delicious sauce soaked 3 delicious sauce soaked meat dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at, thighs ...

-Sauce

-Sugar white sand.

-Sugar.

-Scallion, Garlic (optional), two petals, pepper, fresh chilli skull.

How to do:

1. wash Meat and scrape clean the bristles in packs, soaking through the vinegar and wine then picked out the drain.

2. Forced just tightly around pieces of 3 delicious sauce soaked 3 delicious sauce soaked 3 delicious sauce soaked meat dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at, boiled the water boiling for the next nine, add so3 delicious sauce soaked 3 delicious sauce soaked 3 delicious sauce soaked meat dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10" white wine. Remove, rinse in cold water to drain.

3. Mix sauce in proportion: 1 bowl of sauce-sugar bowl 1-1/2 sugar bowl. Sauce used sort of high protein level. With 1.5 liters of water splashing about 3 delicious sauce soaked 3 delicious sauce soaked 3 delicious sauce soaked meat dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at sauce. North pot, pour the mixture into the sauce, stir to heat to sim3 delicious sauce soaked 3 delicious sauce soaked 3 delicious sauce soaked meat dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"r, then turn on the heat, stirring until the sugar dissolves completely.

4. Wait for the sauce mixture is cold, prepare large glass jars, sterilized. Peeled garlic, scallion, fresh pepper, star anise, pepper, prepared the batter for the slightly broken.

5. Folded 3 delicious sauce soaked 3 delicious sauce soaked 3 delicious sauce soaked meat dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at into the jar and then turn for garlic, scallion, chili pepper, star anise, pepper, pour the sauce into the 3 delicious sauce soaked 3 delicious sauce soaked 3 delicious sauce soaked meat dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at surface flooding for making at least 2 knuckles pointing. Use heavy objects over to the 3 delicious sauce soaked 3 delicious sauce soaked 3 delicious sauce soaked meat dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at being raised on, otherwise the 3 delicious sauce soaked 3 delicious sauce soaked 3 delicious sauce soaked meat dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at will be vulnerable to mildew. Airtight to outside of the 3 days is edible. Not to the refrigerator because of the skin and fat are prone to freezing, will not in packs.

If being stunned opaque, simply transitive, remove the chicken, heat the sauce again. If too salty, the filtration rate of water-soluble sugar can increase/decrease depending to the taste but the amount of sugar do not too little to eat 3 delicious sauce soaked 3 delicious sauce soaked 3 delicious sauce soaked meat dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at dishes as long cooking "eat 1 want 10"at will cool more than sweet.

Pig ears pickled sauce

Material:

This dish is used as snacks, breeding great.

-Pig Ears: 2

-Vinegar, sugar, fish sauce: taste

-Garlic, chili

 How to do:

-Pig Ears clean processing with salt, vinegar and lemon to eliminate odors (if want to pig ears white then boiled with alum 10gr).

-Boil water, a little vinegar, drop ears are tufted into pigs. Boiling water back then picked out the ears, and great-grandchildren for the ears on cold cooked pot of water 1.

-Cooked, remove, soak right into cold water for the ears are white.

Thin Thai Chili-Garlic, pickled spicy scared if all/. Mix vinegar, sugar, fish sauce, water for cooking, boiling and mouth just to cool.

-For ear pieces, pepper, garlic in glass/plastic box. Then pour the sugar vinegar mixture into the flooding disasters.

-About 5 days later.

I wish you success!=