Chicken gizzards-fried peanuts, honey barbecue thong dong enjoy cool days

Chicken gizzards-fried peanuts

Material:

Fried chicken gizzards exotic touch that delicious rice.

-5-six chicken gizzards

-Half onions

-Contacts

-Onion, salt, chili powder, fish sauce, sugar

-The oil and garlic.

How to do:

-Roasted Peanuts, hulled, wrapped in bags to hold crispy.

-Silk quit Rubbing on the outside, to touch on.

-Chicken gizzards cut two if chicken gizzards, big guy wants soChicken gizzards-fried peanuts, honey barbecue thong dong enjoy cool days way up pieces of chicken gizzards.

-Additional tiChicken gizzards-fried peanuts, honey barbecue thong dong enjoy cool days zone onion cau. Green onions finely chopped.

-Boil the pot of boiling water, pour the chicken gizzards on the boil for about 3-4 minutes, remove chicken gizzards out the disc.

-Heat the cooking oil, aromatic garlic, pour the chicken gizzards on big fire quickly stir-fry, add onions to fry. The wedge into the pot a little spoon little spoon half of sauce, sugar, chili powder, at least half of the small spoon of salt, stir.

-Flavoring again depending on your taste, pour the peanuts were roasted on the island are ripe, turn off the stove. Add the onion to the pot.

-Bring the disc to do savoury food with rice dishes or delicious are targeted.

Honey barbecue

Material:

The Chicken gizzards-fried peanuts, honey barbecue thong dong enjoy cool daysat cooked for cutting out chunks, serve hot with rice, wishing you the deliciousness.

-500 g pork loin

-1 tablespoon honey scoops

-3 cloves of garlic to retire

-2 spoons of soy sauce

-1 tsp of pepper

-Other spices

How to do:

Step 1: wash the pork, finely into pieces to a thickness of about 0, 5 cm, use baseball batter over the Chicken gizzards-fried peanuts, honey barbecue thong dong enjoy cool daysat for the Chicken gizzards-fried peanuts, honey barbecue thong dong enjoy cool daysat soft and easy dipping spices.

Step 2: for the Chicken gizzards-fried peanuts, honey barbecue thong dong enjoy cool daysat in the bowl, add the honey, ½ garlic, soy, coffee, sauce, seasoning, mix well and freeze 1-2 hours for pork infuse spices.

Step 3: prepare the charcoal grill, place the kitchen up, then for each piece of Chicken gizzards-fried peanuts, honey barbecue thong dong enjoy cool daysat onto the blister problems, flip the Chicken gizzards-fried peanuts, honey barbecue thong dong enjoy cool daysat are cooked Chicken gizzards-fried peanuts, honey barbecue thong dong enjoy cool daysat to evenly and not burned, about 10 minutes back up honey aromatic Chicken gizzards-fried peanuts, honey barbecue thong dong enjoy cool daysat for scanning and not dry.

The Chicken gizzards-fried peanuts, honey barbecue thong dong enjoy cool daysat cooked for cutting out chunks, serve hot with rice, wishing you the deliciousness.

The kimchi tofu soup, Bacon

Material:

This soup really cool dining excellent.

-Kimchi: 200 grams, with water kimchi

-Bacon: 200 grams

-Tofu: 2 cover

-Shallot, onion, spices, sugar

How to do:

-Sliced pork, marinated with a little seasoning.

-Kim chi if you cut small trees also taste

-Thai Tofu pieces chess

-Minced shallot. Rinse the onion finely chopped.

-Africa minced shallot, aromatic with a little oil and then stir-fry Chicken gizzards-fried peanuts, honey barbecue thong dong enjoy cool daysat for nine. Keep per kimchi on the island are to infuse the oil. Then pour water down champagne to boil.

-Kim chi were salty and spicy available so you don't need to look up what many spices, just add a tablespoon of sugar to soothe the back.

SimChicken gizzards-fried peanuts, honey barbecue thong dong enjoy cool daysr until the module is about 3 minutes for the beans into a mild island non.

-The last for green onions into soup is complete.

Cook cabbage chicken

Material:

This is the popular favorite shellfish.

500 grams of red cabbage

100 grams of carrots

100 grams of onion

300 grams of Chicken gizzards-fried peanuts, honey barbecue thong dong enjoy cool daysat chicken

Half the lottery order

A lemon

Salt, spices, sugar, vinegar

How to do:

Step 1:

Thai cabbage into 1 cm thick slices (when the Thai will be the long fibers). Rinse.

Remove carrots Peel, wash and then cell fibers.

Carrots and cabbage for a great European, adding 1 spoonful of salt and mix well. For as long as 5 minutes, then squeeze the drain. To do so, then the cabbage and carrots will be very brittle.

Step 2:

Remove the onion Peel, wash and slice. Persicaria picked up the wash.

Soak onions in cold water for 15 minutes to take less pungent.

Step 3:

Chicken cooked, remove to cool.

Shredded chicken.

Chicken skin then use small scissors. The skin and flesh to own.

Step 4:

Stir chicken, cabbage, carrot and order in a big European sugar spoons, 3 2 wedge spoons vinegar and 1 spoonful of spice. Depending on the taste that you wedge it back to just the mouth.

Step 5:

Display mannequin out Bowl or disc, the chicken skin sprinkled on to catch the eye.

Wish you all the deliciousness!=

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