Don't add pork meat to moms to cook with this stuff, so it won't become poisonous

Soybean

Pork combined with soybeans will lose quality, also cause dyspepsia. In the nutritional composition of soybeans and pork, it is not recommended to cook together because 60-80% of beans are phosphorus.

However, if combined with foods such as pork, fish meat, the content of phosphorus in soybeans will reduce the nutritional value of pork, especially when lean meat is more difficult to fully absorb into muscle. can.

Goat liver

According to Oriental medicine experts, pork is hot while the goat liver is cold welded so they contrast the medicinal ingredients together. When cooking if the housewives combine these two things together, they will cause bloating, discomfort and chest pain.

Especially for children who do not like to smell this taste, it is best not to process the same or eat the same meal.

Parsley

In the nutritional components of parsley there is a substance that causes the breakdown of the nutritional value of pork to make the meat lose its substance. In addition, according to nutrition experts, the pork is useful and the coriander is temperate. If housewives cook these two dishes together, it will make them around your cramp, not good for your health.

Beef

In Oriental medicine, pork is a kind of weldable meat, while beef is sweet and warm. If housewives eat together or combine them, they will be intertwined, limiting each other's strengths, reducing the nutritional value of each food.

Besides, we can make you feel angry, indigestion, lethargy . your body is tired after eating. Therefore, housewives do not fool but combine pork and beef together.