Forget the bitter melon fried eggs go: Make these two dishes strange mouth everyone loves

Bitter melon fried pork

Resources

- 2 bitter melon fruits

- Spices of all kinds

- 300g pork,

- Fresh onion

Doing:

Wash bitter melon and tonic vertically, remove seeds, cut into thin slices, then put in a small bowl, sprinkle with salt, mix well for 15 minutes and rinse again to reduce bitterness.

Pork chopped, marinated with a little spice, pepper, cornstarch, leave for 15 minutes. Stir-fry garlic and onion, stir fry meat first, stir fry bitter melon, add a little chicken broth mixed with 1 spoon of corn flour, soy sauce, season to season to taste, sauté a little when you see bitter melon When cooked, turn off the stove, serve the plate, sprinkle with cilantro.

Stir-fried bitter melon

Resources

- 2 bitter melon fruits

- Spices of dry onions, garlic,

- 300g pork,

- Fresh onion

How to do it :

Fresh shrimp peeled off all outer shells to wash books to dry. Next, you non-fragrant onion garlic, stir fry shrimp for a while, add bitter melon into stir-fry later, when you see almost cooked, season with spices and sprinkle a little more pepper, turn off the stove, serve the plate.