How to identify contaminated fish for every home

Learn how to choose a fresh fish to get more delicious feast.

How to tell the fish contaminated

-Bring the fish's respiratory organs of fish, like human lungs Chamber, most of the toxins probably focus here. Bring anon-slippery, slightly rough morning c and has deep pink bold.

-Contaminated Fish are heavy fish no longer raw, head to tail, small, curved backs saw have u even there were leather gold and blue tail.

-Contaminated fish Eyes are opaque, d. looks normal, spirit has the eye even Bay also.

-Fishy smell normal fish, contaminated fish will have the unusual smell like garlic odor, the smell of perspiration oil ...

Choose the fresh fish?

It is best that you buy these fish are home, if buy dead fish they must carefully. You look at fish appearance, if longer viscous ball, fish eye fish-scales throughout, also not left out, bring the fish still pink, remove the fish to the water, the fish sink, which is fresh fish.

If the surface is sticky, concave down, eyes translation fish flakes easily fall out, pale in color, the flesh is no longer elastic, fish belly and anus of fish into the fish, put out the checking account, then the fish were ươn. Also a way to distinguish fresh fish and ươn is: handsome fish anus and co. into the abdomen is fresh fish if ledge and bruising are fish ươn.=