How to make delicious kimchi, secure that simple right at home

Way 1

Material:

Select fresh cabbage tree n to processing.

-1 cabbage tree (kg)

-Salt

Spicy sauce

-150 g of Korean chili powder; 50 ml sauce

-½ Apple (100 g); PEAR-½ (100 g)

-1 bunch of chives leaves; 5 g salt; 5 g dried shrimp in small type (salty kind); 5 g sugar; 6-10 garlic; 2 pieces ginger; 15 g glutinous rice flour; 150 ml of water

How to do:

Step 1: vegetables, leaves separated, rinsed drained.

Vegetables, leaves separated, rinsed drained.

-In a large box, a weekly tabloid workshop then sprinkle 2, 5 g salt equally over it. Do the saHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at home for the remainder of the cabbage leaves. Then, marinated cabbage leaves with salt for about eight hours until cabbage leaves are soft. Marinated, squeezed water cabbage leaves, give out.

Step 2: Apple, PEAR Peel, chopped. Peeled garlic, chopped. Shaved Peel ginger, washed, finely chopped. Chives leaves washed, finely chopped.

Step 3: in a large bowl with chili powder, sauce, stir.

-For apples, pears, garlic, ginger, chives and dried shrimp.

Step 4: prepare a pot, add 150 ml of water and rice flour 15 g to the module, on the flaHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at home, How to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at homedium How to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at homedium heat stir for viscous powder again. Then pour into a bowl containing a mixture of apples, pears ...

-Add the sugar and salt to mix well.

Step 5: Give cabbage leaves into bowl of spicy sauce mixture. You can use spoons scoop mixture this spicy sauce, basting all over the sides of cabbage leaves. And then folded leaves of cabbage into containers with a lid. To kim chi cabbage in 20 hours at room temperature to ferHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at homent the kimchi.

Then, kim chi cabbage in the refrigerator to preserve within 7 days!

Kim chi cabbage can be eaten directly, soup, served with grilled, boiled dish ... depending on your preference.

Kim chi cabbage can be eaten directly, soup, served with grilled, boiled dish ... depending on your preference.

How 2

Material:

-1 kg of cabbage

-1 carrot

-1 handful leaves of chives

-6 VND stalk

-1 tablespoon chili powder (for aroma and so may not need)

-1 small ginger root

-1 garlic

-1 cup sauce southern fisheries

-more cups of sugar

Spices can change according to taste, but this is her recipe, eaten themselves see very moderate aromatic and mouth.

How to do:

 

Step 1:

-Cabbage leaves and cut each split into 3 tracks. Rinse with cold water, then soaked with so many like to seed until soft, dry, the water extractor can both rinse several tiHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at homes with clean water for the dry water, squeezed it into the basket for exposure for the drain as possible (this step helps Prashant and kimchi to be longer).

Step 2:

-Peel the carrots washed, carrot shavings shavings knife into fear and then to bring in the Sun where the Sun has on for withered less (reHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at homember is to ensure hygiene because no back washing the whole House)

Step 3:

-Leaf chives cut into 4 cleansed, to bring the song to expose similar carrots and cabbage ...

Step 4:

-Horny real stab seeds removed Chilli paste

-Remove the Garlic Mashed stab martial arts

-Peel the Ginger wash stabbing interplay

-Mix all the peppers, garlic, ginger, more cups of sugar, 1 cup of the sauce to the How to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at homelted sugar.

Step 5:

-Wait about half an hour for the cabbage, carrots, chives drain and wilt, then mix them with 1 tablespoon chili powder, then do the mixture into sauce mix well.

-For sealed jar lid on, 1 hour after taking roll.

For the sealed jar lid on, 1 hour after taking roll.

Wish you success and enjoyHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at hoHow to make delicious kimchi, secure that simple right at homent!=

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