Make fried tofu combination delicious, refreshing weekend

To contribute to enrich the stir-fry dishes delicious nutritious, attractive, then stir-fried tofu dishes are sprouting along this fungus is a vegetarian and very easy processing, time plays so fast that still guarantees delicious and nutrition for those who are vegetarian or diet.

In the kitchen with extra a month bringing Jambalaya, sauteed dish twist from the simple and familiar materials you can recast into a tasty vegetarian dishes for the whole family along to enjoy:

Preparation of raw materials

-Tofu: 300 g;

-Parking Price: 100 g;

-Straw mushroom: 150 g;

-Carrot: 1 medium celeriac;

-Green onions, coriander: 100 g;

-Chili pepper horns: 3 left;

-Spices: dried onion, garlic, seasoning, pepper, MSG, soy sauce, cooking oil.

Preliminary processing of raw materials

-Tofu:

+ Washed, cut 5 cm long rectangular pieces and then fried with nine gold, oil blotting paper to come out;

+ Thai into thin slices of medium;

-Parking Price: picked up the roots, washed, drained;

-Straw mushroom: washed, cut off the legs, can soak in water to wash the rice straw mushroom is white, then split four;

-Carrot: Rinse, Peel, Thai only;

-Green onions, coriander: picked up and washed, cut 3 cm long, the section split done 4, the cilantro to own;

-Shallot, garlic, finely minced: clean;

-Horn Peppers: remove the stalks, washed, sliced.

Make

-Africa «2 spoons cooking oil scented with garlic mashed and minced onion to carrot stir-fry quickly with big fire until the carrots are soft;

-Continue to mushroom, tofu stir-fry about 5 minutes, you should note the mild island hand to Tofu cooked without being crushed.

-Sauteed dishes into Wedge 1.5 spoons seasoning, 1 spoonful of flour, 1 spoonful of sweet soy sauce, ½ spoon of pepper to taste taste okay and then finally sprout stir-fry 3 minutes more;

-For the green onions, the first on the island several times again, lightly sprinkle soy source up to and above the tofu stir-fry ham stir-fried dishes to cooking oil spoons 1, more polished, more attractive, and then turn off the stove;

-After done doing fried tofu Jambalaya, you display the disk out, sprinkled over ½ the sliced pepper, ½ spoonful of pepper, cilantro so beautifully is the family you were able to enjoy the delicious, nutritious medium FRY again just this appealing!;

-Mix 3 spoons of pure fish sauce with sliced peppers to remaining part eaten stir-fried tofu Jambalaya for more momentum than the bold part, taste better.=