Preservation tips for simple vegetables that utility pole (part 2)

The seasoning vegetables like celery, broccoli, lettuce can be preserved by wrapped over a layer of foil, then put in the fridge. This way will keep vegetables longer, not being ragged contused, and taste.

12. Keep ginger in the icebox

To avoid getting ginger rot and wilt, you can let the ginger into the stone compartment of the refrigerator. This not only makes fresh ginger so that also helps you easily remove the shell ginger when out of use.

13. To preserve the fruit was in glass grinding

If you were to peel the fruit that is not used up then you can contain them in the glass into thick, sealed lid. We will retain the smell of the fruit longer, usually at least 3 to 5 days.

14. Store mushrooms in a paper bag

The best way to preserve mushrooms is for them in the paper bag and let cool place. If the plastic bag or leave them in sealed plastic bags makes them susceptible to mold.

15. vegetable Wrap with ball bags and tied before removing the refrigerator

You can have a plastic ball into the Pocket for the zipper in the supermarket or white plastic ball bag and then use the elastic tie in root and in the fridge. The vegetables will keep longer and not be withered.

16. should oil contains more Vegetables to the outside

You should not remove the vegetables contain more oil into the refrigerator. You just need to root them out of the contingency force fell, and then hang in a cool atmosphere.

17. Keep the potatoes don't sprout

There is a very strange way to keep potatoes don't sprout, which is to place them along with preserved apples. Try it once and you will see the effect of surprise.

18. Don't let rotten apples with fresh apples General

Want to preserve apples long, basic and simplest way is that you don't get to the apples fresh with the fruit rot. By the rotten apple that will make the results of the other fresh rot as quickly.

19. Clean refrigerator regularly

Any food would be broken put in the cabinets also makes the preservation of food is affected. Check out old food, disinfect the refrigerator regularly is the any of the housewives would also need to note.=