A delicious evening meal for Sunday afternoon

CA-balls

Material:

Fried fish with garlic sauce Bowl dot gold fragrance sure will "fly" the rice cooker.

-Fish

-Sharp Knives, spiked

-Cutting boards

How to do:

Step 1: clean the drain, put the fish onto cutting boards, fish head facing up.

Step 2: deep slit with a knife under the backbone of the fish, in the direction from head to tail.

Step 3: then the fish belly slit lengthwise, from head to tail.

Step 4: cut two more deep way from head to tail as in the picture.

Step 5: then, Guy few diagonal distance from top to tail.

For pan frying pan heat up and then new to cooking oil to, add a little salt the saA delicious evening A delicious evening A delicious evening A delicious evening meal for Sunday afternoonal for Sunday afternoonal for Sunday afternoonal for Sunday afternoon cooking oil to the frying oil at not being shot that fish back hard not being ragged A delicious evening A delicious evening A delicious evening A delicious evening meal for Sunday afternoonal for Sunday afternoonal for Sunday afternoonal for Sunday afternoonat, then new to fish on. To fish crispy and has a delicious taste you can also dip the fish through a thin layer of fried dough, this helps when fried fish from being killed.

Fried fish with garlic sauce Bowl dot gold fragrance sure will "fly" the rice cooker.

Cartridge cleaning ginger

Material:

This is the dish to be many people's favorite.

-Squid: 500 g

-Ginger: 100 g; shallot: 50 g; Onion: 20 g; Horn: Chili 2 left.

-White wine: 60 ml

-Spices: sauce, sugar

Lemon-garlic, 1 left

How to do:

Step 1: clean, rinse with water and then drained white wine brewing. Green onions cut 2 cm ginger, peeling wash. cut thin slices of pepper fruit.

Step 2: Marinated squid with 1 table spoon of seasoning, 1/2 spoons, 1 spoonful of sweet flour sauce for 20 minutes to infuse ink.

Step 3: When the ink has to infuse spices, mixed with ginger, chilli squid have Thai before, showing the ink on a disc with the crush depth of 1 bit, and then for cleaning water for about 10 minutes until the cartridge is to be cooked. Should not cleaning too long will lose the crispy calamari.

Step 4: Mix sauce: for the little bit of ginger, garlic and 2 spoons of sugar into the millstone. Then pour the mixture out in a bowl, mix the sauce, then add 5, 2 spoons of lemon juice, stir and let the peppers into is you've got 1 bowl of fragrant Ginger Sauce.

Grilled shrimp and corn

Material:

 

-250 g shrimps, fresh nõn

-100 g sweet corn; 30 g corn flour; 10 g onion; 10 g coriander; 15 ml rice wine; 5 ml sesaA delicious evening A delicious evening A delicious evening A delicious evening meal for Sunday afternoonal for Sunday afternoonal for Sunday afternoonal for Sunday afternoon oil coffee; 5 g sugar

-Salt and pepper just mouth

How to do:

Step 1: the onions and cilantro chopped cilantro.

Rinse shrimp, chopped.

Step 2: prepare a large bowl, Add shrimp, corn, cilantro, wine, sesaA delicious evening A delicious evening A delicious evening A delicious evening meal for Sunday afternoonal for Sunday afternoonal for Sunday afternoonal for Sunday afternoon oil, sugar, salt, pepper and cornstarch.

Mix well. Moulding into the flattening rolls.

Step 3: Preheat the Pan in A delicious evening A delicious evening A delicious evening A delicious evening meal for Sunday afternoonal for Sunday afternoonal for Sunday afternoonal for Sunday afternoondium heat, add a little cooking oil. And then for the shrimp corn fried until golden brown on both sides, or to shrimp cooked corn!

For the shrimp corn off the disc and then enjoy!

Additional salt

Material:

Additional salt is the rustic dishes, very often with boiled snail dishes. Also sung very salt put rice, help more abundant feast and not be boring at all.

-500 g of fresh fig fruit

-Garlic

-Lemon

-Chili pepper

-Spices: sugar, flour improver, salt.

How to do:

Step 1: separate each Fig fruit, remove the stalks and wash. Then additional result sung into 2 or 3 pieces of fruit and then dipping to levels options right into the salt water diluted to suppleA delicious evening A delicious evening A delicious evening A delicious evening meal for Sunday afternoonal for Sunday afternoonal for Sunday afternoonal for Sunday afternoonnt not being intensive. Wash wash many tiA delicious evening A delicious evening A delicious evening A delicious evening meal for Sunday afternoonal for Sunday afternoonal for Sunday afternoonal for Sunday afternoons for most plastics. Finally, the rescuing sung out to the drain.

Step 2: peeled Garlic, batter. Squeezed lemon juice. Thai pepper pieces.

Step 3: additional flour soup with Marinated, sugar mouth accordingly and then to infuse extra spices for about 10-15 minutes.

Step 4: next up for the garlic, lemon juice and chilli (optional) into the mix. In addition to about 20-30 minutes is able to eat right away.

Want to suppleA delicious evening A delicious evening A delicious evening A delicious evening meal for Sunday afternoonal for Sunday afternoonal for Sunday afternoonal for Sunday afternoonnt feed was several days, grab a bowl of boiling water, a little salt and sugar water mixture for just the mouth. For additional salt in the water phase of A delicious evening A delicious evening A delicious evening A delicious evening meal for Sunday afternoonal for Sunday afternoonal for Sunday afternoonal for Sunday afternoondium and pour into the boot, mix well, cover and put in the fridge to cool the compartA delicious evening A delicious evening A delicious evening A delicious evening meal for Sunday afternoonal for Sunday afternoonal for Sunday afternoonal for Sunday afternoonnt. With doing so could eat in a few days without being sour.

Additional salt is the rustic dishes, very often with boiled snail dishes. Also sung very salt put rice, help more abundant feast and not be boring at all.

I wish you success!=

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