How to cook porridge steaming clams have just blown just eat right at home

Way 1

Material:

Recipes to cook porridge is delicious clams you have to select the fresh boys, not the steam bark, mouth full of Brown and green.

1 kg clams

300 g of rice, blue

1 dried onions, green onions, persicaria

How to do:

Son of wash. You note that will take water to cook the mussels boiled porridge so you need to wash the mussels. Then let the pot boil, until the mussels open.

In boiled rice at the boys take away vo, and then drained.

For the rice into the Blender through the grind for rice seed put out. Then for the rice porridge, cooked in a pot mill was poured into the final confirmation with face tattoos vicissitudes of rice. Soak the rice for about 2 hours to Cook rice porridge will bloom at fast.

This son had open mouth at end, you take it out of the casing, organ removal, wash with salt to eliminate most of the residual mud.

Thai son into smaller pieces.

Dried onion peeled sliced thin, a little oil to the Pan, then shallot fragrance for boys in, add 1 table spoon of seasoning How to cook porridge steaming clams have just blown just eat right at hoHow to cook porridge steaming clams have just blown just eat right at hoHow to cook porridge steaming clams have just blown just eat right at homeat FRY until the son is hunting.

Put the pot of soup over the stove, add 2 spoons of seasoning, 1 table spoon of seasoning on, stir clockwise by hand to the rice not clumping, until you see the rice starting stirring heavy bloom hand then pour broth further son on, stirring constantly until you see the grain of rice is bloom. Flavoring spice back to fit your mouth.

Persicaria, wash, small pieces.

Bring porridge Bowl, sprinkle son up on the Bowl more in operating order, mix well and enjoy.

Bring porridge Bowl, sprinkle son up on the Bowl more in operating order, mix well and enjoy. Can add pepper or chili powder if you like spicy food.

How 2

Material:

This is the dish to be many people's favorite.

1 kg clams delicious.

200 g of rice, blue Jasmine

2 dried onion

1 disc Youtiao

Pepper, seasoning, persicaria, green onions.

How to do:

Step 1: you must buy fresh Clams soaked rice to release the boys off the dirt, then rinse the mussels into the pot for the flooded and then pour the boiled. Boil the water and done to the private. A tip for how to cook tasty, not fishy boyfriend porridge that is when soaking the son you give because the slices of ginger and peppers soaked in water to release the boys off the dirt and less fishy.

Step 2: bring the Rice milling through with Blender and then pour into pot soak for 2 h to hatch faster than the rice cooking. Let the rice cook-up security along with the broth, you reHow to cook porridge steaming clams have just blown just eat right at hoHow to cook porridge steaming clams have just blown just eat right at hoHow to cook porridge steaming clams have just blown just eat right at homember to stir the rice not clumping. You reHow to cook porridge steaming clams have just blown just eat right at hoHow to cook porridge steaming clams have just blown just eat right at hoHow to cook porridge steaming clams have just blown just eat right at homember the wedge a little seasoning.

Step 3: finish the separation of How to cook porridge steaming clams have just blown just eat right at hoHow to cook porridge steaming clams have just blown just eat right at hoHow to cook porridge steaming clams have just blown just eat right at homeat boiled Mussels washed, smaller pieces, then sauteed clams with shallot until his son is hunting. You reHow to cook porridge steaming clams have just blown just eat right at hoHow to cook porridge steaming clams have just blown just eat right at hoHow to cook porridge steaming clams have just blown just eat right at homember the wedge a little seasoning.

Rice porridge has root, stir fried clams were cooked, onion, finely chopped, persicaria Youtiao, pepper preparation ready to make you know what is the final step and then didn't. Scallions in a bowl you order then scoop into porridge and sprinkle sauteed clams up, add a bit of pepper as you have finished cooking porridge equally delicious clams out of the row.

Go to the kitchen and to make how to cook delicious, nutritious son porridge on it in Exchange for all.

Wish you success and enjoyHow to cook porridge steaming clams have just blown just eat right at hoHow to cook porridge steaming clams have just blown just eat right at hoHow to cook porridge steaming clams have just blown just eat right at homent!=

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