How to make delicious vegetarian rolls for the October full moon of January

-230 g onions

-5 g ginger

-5 g garlic

-920g cabbage

-sprout 460g

-230 g carrots

-230 g cement non

-230 g mushrooms

-5 ml soy sauce

-Wine, salt, sesame oil

-Leaves the bulls bench bía

-1 egg beaten

-Corn flour and water

-80 ml rice vinegar: sauce, 60 g brown sugar, coffee, soy sauce 5 ml 15 g, 10 g corn flour, 60 ml of water

How to do:

-Wash the vegetables, chopped green onions, chopped garlic, ginger, sliced mushrooms and cabbage, Julienne carrots and bamboo shoots.

Wash the vegetables, chopped green onions, chopped garlic, ginger, mushrooms and sliced Julienne cabbage, carrots ...

-Prepare a hot frying pan with a little oil, garlic and ginger to your scallions chopped on, sauteed quickly.

-Next, you to Julienne Vegetables, stir-fry all at once until nearly cooked then you for little sesame oil, wine and salt.

-The current age of a layer of vegetable oil onto the foil lined baking tray in already.

-Dilute a little corn flour with water, bring it into the middle of the leaves tightly coiled, hand rolls.

-Then you current age grade guest eggs are thin across a How to make delicious vegetarian rolls for the October full moon of January.

-For in the oven was heated at a temperature of 200 degrees Celsius, baked for 10 minutes, then you take it out, go back to the bench, the current age grade more egg rolls and bake additional 10 minutes.

-To make sauce: for soy sauce, vinegar, brown sugar and instant coffee in the pot, medium medium heat stir until sugar dissolved then you for water corn flour, stir.

Do you have vegetarian dishes tasty to tap the machine rolls, sweet on the full moon of January.

Wait until you have medium cooked vegetarian dishes tasty to tap the machine rolls, sweet on the full moon of January.

How 2

Material:

-Raw materials for the celebration: ½ carrot; the small cabbage ¼; 3 the mushrooms; 50 g sprouting; 50 g sprouting

-Seasoning for the celebration: 1 tbsp sesame oil; 1 teaspoon pepper; ½ TSP sugar; ½ teaspoon salt; seasoning

-10 crust most How to make delicious vegetarian rolls for the October full moon of January (choose thick crust types such as pillow pack or shell casing beef bía package)

-2 tsp flour power diluted with 4 teaspoons of water into the mixture to dough crust Binder

How to do:

1. cut cabbage thin as long as 3-4 mm. original cut Mushrooms, mushroom tree stand and then cut into thin slices. Carrot shavings or small fiber cut. Vegetable sprouts cut root, washed clean.

2. Heat the oil in a frying pan, for minced meat to fry evenly on medium. Next to the cabbage, carrots, and continue to stir. Finally, add the mushrooms and stir-fry sprouting.

The wedge of sesame oil, ground pepper, sugar, salt and seasoning taste, for the sprouting on the island back in seconds, and then turn off the fire.

3. gear Cover most wide flat surface, scoop out rolls a spoon into and then fold the edge of the sides, then fold the edge of the center circle and back.

In the end, the edge of the current age a little flour to "seal".

In the end, the edge of the current age a little flour to "seal" .

Heat the pan with the oil flooded surface, boiling oil and wait, then drop each piece of cake into chips for the gold. Crust is thick but very quickly should drop into the boiling oil when cooked crust yellow very quickly. That is also the reason you have to fry the front nine.

Crust is thick but very quickly should drop into the boiling oil when cooked crust yellow very quickly. 

When the yellow cake, cake wrecks off the disk and set up a tray of the machine thinks the full moon in January.

I wish you success!=