Tip Select fresh foods for the trays deck of year-end

Take possession of these simple tips to have a tray of delicious year-end deck.

Here are some ways to choose food fresh

Pork:

You should choose the type of envelope is thin, white grease in small grain, smooth, bright pink. Meats have little fat pig disease, there is the white spots are many follicles cell.

Ribs:

-Lean Ribs used to barbecue, sweet and sour stir-fried, poached. Should choose the chestnuts stick more lean and cartilage.

-Rib soup: choose lean meat, fat and many pieces. Chestnut flank the small pig is small.

-Rib Cutlets: used to spin balls, baked, select pieces of tenderloin thick fruit, and low in fat and delicious new software.

Hock:

You should buy the legs, small fleshy bones, packs of thin again. Select the footer isn't cheap meat nhèo weighs about 500-600 gr pork leg is immature. When you need to do is select the stuffed sausage legs front legs easily withdraw. Hock to skinny pig, cooked for longer, eat less delicious.

Beef:

Want to pick the meat delicious, you should select fresh red meat, fiber, fat, yellow, small pieces of meat dry and make sure the new meat. Should not buy meat fat grey gold, fiber to dark red is the old cow.

Chicken:

-Chicken sausages, hens: choose the fresh, Red-crested, silky chicken is healthy, full breasts, lightly press the bottom of the sternum bone chicken software is found. The meat more delicious chicken roosters.

-The rooster: cut fat cocks, small, fleshy, soft bone processing what dishes are also delicious. Need to select the small legs, short spur, and belly full of memories.

-Industrial: choose the Chicken weighs 2 kg to fat. Should not buy the purple-crested cock, hairy, kite flatulence is chicken rù. If purchased ready-made chicken should choose the pale yellow by bold gold seller is due if soaked in water with iron powder very monopolize.=