When coughing, she elected to what foods should be avoided?

Food to conditioning

When suffering from cough should not eat map stored in the fridge or frozen which has not passed the cheers of the East or heated. In Oriental medicine, when the body is infected with cold will harm the lungs, which ho mostly due to the disease in the lungs causes. At the moment if eating cold foods easy to cause the air in the lungs, causing obstruction of the symptoms as extra heavy.

At the same time, the inflammation of more or less related also to the fin. If eating too much cold food, can also cause fin damage, causing impaired find function.

Citrus fruit

Tangerine peel may cure a cough expectorant, but the meat has citrus the effect contrast. In the meat contains Tangerine cellulite causes heat, produce many more phlegm.

Peanut, melon seeds, chocolate

This is the Group of foods containing oils can increase the amount of phlegm when eating them. Therefore, should limit feeding these foods when suffering from cough.

Coconuts, sugarcane

Coconut, coconut products and coconut water is very cool for the body but if you suffer from asthma, cough should not eat everything related to coconut. By coconuts are cold, eating more will interfere with internal organs. Similarly you should not eat or drink sugar cane juice when coughing.

Fish, shrimp, crab

If eating fish, shrimp and crabs when being ho then will make the disease more severe. Cause by the respiratory system irritability due to fishy fish. Not to mention the many people who are allergic to shrimp, fish protein in nature. That food allergies are one of the causes of cough.

Tobacco

Pregnant women are wonderful passages with tobacco, if have to cough the more need to stay away from cigarettes.  In tobacco smoke contains many chemical toxins (4000), which has 43 carcinogenic, cacbonmoncit, tar, nicotine ... affecting many parts of the body, especially the lungs and larynx. So even the environment that people are smoking or had just finished smoking, you also need to get away from.

Sweet food, the bold

Every day if you eat too many fatty foods, sweet, bold flavor will cause the body to be caught fire, causing more severe cough symptoms. If you intend to eat tangerines to cure coughs, you need to note however instrumental work, expectorant, but meat Tangerine leave the body heat, produce more phlegm.

Mild cough should not eat salted fish, smoked meat or other foods with high salt concentrations.

Bold, sweet food will make the body being "burned", making symptoms more severe cough

Fried food, fried

The digestive functions of the body when ho was relatively weak. Sauteed fried food can increase the burden for the stomach, makes for poor digestion goes, from that room more and more diseases increase phlegm cough as long off.=

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