Drop this into a boiled duck pot, make sure that the fragrant meat is soft - sweeter than the genuine restaurant

Choose duck

First, you should pay attention to the selection of ducks. Boiled duck should not choose too fat, eat will be fat; should not choose children too old, boiled food will be tough. On another note, it is not advisable to choose a molting duck to make it harder for women to clean their fur if there is no household service in the place of sale. Standard delicious boiled duck is a heavy, firm meat, smooth hair.

Remove bad smell for duck meat

This is an important step, even though the feathers are removed, the float is removed, but the duck meat will still have a characteristic smell, if not prepared, it will have a slightly unpleasant smell when eaten.

You use grain salt (you should always have a big bag of salt in your house) to rub both inside and outside the duck and then wash it. Then cut a few slices of ginger and rub it again and again, ginger works to eliminate duck smell effectively and help the duck to smell better when boiled.

If you are more careful, you can use white wine or ginger wine, rice vinegar to wash the duck and rinse with water, make sure the duck will not smell foul.

How to boil delicious duck deodorant

This is important to have a delicious boiled duck dish. After the duck has been cleaned, women prepare one of the following materials:

- 1 ginger root washed, pounded and beaten into a pot of water.

- A branch of lemongrass is washed, crushed and then released into a pot of water.

When boiling, do not let the fire get too big, after boiling, turn down the heat. Boil for about 10 minutes, take the chopsticks skewered into the duck's body, and if it is red, boil it for a few more minutes. If you have not eaten immediately, you can turn off the stove, let the duck duck in the pot, the duck meat will be soft and hot.

If you want to eat cold, when the duck is ripe, you just need to take the duck out and put it in a bowl of cool water, the duck skin will be crunchy, tough like eating at a genuine restaurant.