Tips on preservation of cooled rice avoid getting in the hot summer days thiu always

The cooked rice and the rice will leave many a wasted, so it is best to cook the rice to eat there. However, if there is any excess cooking sisters breakfast rice should not hurry to leave. Sisters may refer to the following tips to preserve long rice summer thiu always:

The cooked rice and the rice will leave many a wasted, so it is best to cook the rice to eat there.

Preservation of cooked rice

-Clean wash the rice (best vo 3 times) before cooking rice.

Clean wash the rice before cooking rice.

-For the vinegar into the rice cooking: while cooking rice, sisters give the pot a few drops of vinegar according to the ratio of 2 ml of vinegar for 1, 5 kg of rice. Make sure when eating rice, white and very long muốt thiu always will.

-Rice in the fridge: after the finish, the sisters make for the remaining rice into the sealed box and then put in the fridge to cool. To packed after just taking out cleaning again.

-To cool spot: Want to leave rice following breakfast, my sister not to note the dish to another stick in the rice section. Then the rice to cool, cover and place in the basket. Not sealed in box or to raw in the pot if not very fast rice thiu always.

-Before cooking to clean the rice cooker clean and dry

-Only use the spoon to rice cới signature should not take mess (the lips were soup should not use chan to dig into the rice).

How cleaning delicious rice

After the cold rice is preserved, to the packed after her sister, make cleaning back to eat. To cold rice cleaning back delicious as hot rice, sisters may refer to the following:

After the cold rice is preserved, to the packed after her sister, make cleaning back to eat. 

-Like to cold rice delicious as cooked new cleaning then after new rice cooker, the rice a bit shallow just by possible cold rice. Then, pour into that little bit of hot water and let the rice cool to the new rice will fill in, get back.

So, to small rice. If using a rice cooker, then turned back a step of cooking (cooking). When the steam is going to be cold rice delicious medium medium hot.

-Can cold rice steamed with rice cooker by for little water in the pot, cold rice into a bowl and then put also for the pot. Next, turn the cooking button and just a few minutes the rice is hot, but also as the new Cook.

-If not cleaning the rice using a rice cooker, you can cleaning cold rice in the microwave like new rice and delicious pole cooked, not dry at all. According to that, just for cold rice into the glass bowl. Continue to get airtight plastic back. Then microwave for delicious rice and dry.

-Food does not go away then remember to get into the refrigerator. When cooking just for rice in the basket and then rice for light to wash the rice cooker press the button. When eating, still like new rice (not for more water).

-In addition, the sisters can give cooled rice into the xửng cleaning as cleaning gear and don't forget for less salt in the water cleaning.=

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