12 famous junk food places in Hanoi (P1)

1. Nem chua grilling Caltrop Million

Consistent nem chua grilling Caltrop Million special in that unlike nem chua, fried yellow arid and capital ruộm, nem chua Grill remains been fresh pink of the meat along with a sticky adhesive substance covered. A little dot in the Chili Bowl in small containers, the aroma of the same pieces baked rolls like blend and dissolve when putting up the mouth. In addition to baked rolls, you can also select the target such as fish, beef, or fish grilled squid.

The Café is open from 14 h until 0:00 in the morning. Sale price for a single nem chua Grill here is 4500, 3000 iced tea lemon tea, a glass of copper copper a 7000 grains, fruits of about 15000 VND per disk.

2. Nem Phan Huy Ich golden calf

Nem are made from boiled alive, the round pins on que then wash of bamboo charcoal on roasted, cleaned printing wrap on Lemongrass to grill. This dish using soy soy mixed with puréed liver, cooked up the wedge into the dash of sugar, sauce on the side, make a slightly sprinkled roasted peanuts.

3. Temporary Trade lane chả

Nem chua made from meat, pig DermIS, hearing loss (roasted rice and mashed), thanks to the fermentation compost due to be sealed from 2-3 days that the nem when nine fascinating ..., sour, when brought up a very aromatic smell up FRY. Chả must enjoy delicious at hot new, eat Chili with support for dots, cool bar that same blend of the slices of cucumber fruit is delicious.

Chả can sour served with many different fruit types, but the most common is the bulbs, beans, cucumber, mango ... If you just enjoy some food with the same rolls about 80000 VND is enough for two people.

4. Rice vermicelli with fried ngan and ngan hang Bong Street sidewalk in baking

Located on the sidewalk hang Bong Street, near the intersection of Government Yun (Hanoi), ngan Sage is located within the shop fashion should not know to this Pub. But when I've eaten here once, you will not forget the taste of the dish with fried ngan, specialty of the restaurant along the aromatic sweet bamboo shoots soup.

The meat of duck marinated in spices, are laced and then grilled on charcoal stoves. After grilling is complete, pieces of grilled pineapple is sweet meat of duck. Grilled with garlic, chili sauce, this sauce is her special blending home unlike any other Naga rolls.

Can you eat with fried ngan with rice vermicelli, you also should call a more more shoots soup bowls served to the room when you feel not enough no. Guard shoots at Sage have the sweetness and ... of the bone Naga, you call cup water in if don't want to eat too much fat, fat. Consistent ngan Sage begin to open at late afternoon and sold until late at night.

5. mango Tea Nguyen Truong to

Probation is located in the city of Nguyen Truong to, the Street intersection with coal. The shop has dozens of homemade tea, vegetable jelly fishing but most everyone tasted mango tea first, then choose the other type.

Mangoes are cut to pieces, Cook vegetables to sentence East with out the small bowl. Next up for a creamy mix of milk up to the surface. So when eating, Diners will feel just greasy taste of milk, just taste the Mango's bar. Each bowl of mango tea cost 8000.

6. Fried Noodle in Kham Thien

From the large and soft white noodle cake pieces in the beginning, the chef will cut into approximately half a hand. After that, the cake was chops through for gold are, and when you call, the cake will be crispy and slightly burn edges.

When out for fried noodle plates, will the small pizza, tastes of the cake, eaten crunchy feel on the outside, and soft layers in the tan dai in the cake layer inside. Will the noodle served with sizzling beef sauce. Sauces comparisons, including beef, onions, carrots and the kidney-heart, oval (if you call the full capacity). You can add a bit of vinegar, pickle, pickled Kohlrabi and raw vegetables to the bowl of sauce to add flavor.

7. Happy Roar city Grill

Along with Cloud, City Code Roar (Hanoi) is the familiar rendezvous of young j baking dish. Here are quite rich in the kind of raw materials such as Palm, stomach, colorectal, jugs, stock cows, nầm ... To create a little different, the restaurant usually laced honey before baking should eat strange wondered.

The Palm Grill dotted with Chili diluted. Pieces of heart, sật, crispy crunchy lumpy stomach has more spicy spicy, eat well or or.

8. Yogurt fruit Queen-Ms. Million

Located in the city of BA Trieu, near the intersection of rows of trays-Colon Exam turn down, a tiny British fruit yogurt is right on the sidewalk. With just a simple glass Cabinet, always enclosed seating about 20 Eastern seats.

There is a variety of the dish is mainly made from sour milk as yogurt tea, yoghurt, fruit yoghurt, yogurt jelly Pearl cam, especially yogurt.

9. Wheels Thanh Van, his Cock in An in Thai

The most notable runner-up in Hanoi, Thanh Van wheels open found a dozen years, this is the address used to Ha and a population where "must come" of tourists.

The point of main bars is the quality gear, thin, soft, and very tasty also. The restaurant offers dishes of bánh cuốn copper 30000 a plate of chicken, human, chicken was tiny and cut with the ear. Dried onion also should eat their homemade crispy, not dry, ỉu and smell as the type of series, delivered across the rows. Acetes shrimp is also quite delicious food, fine grinding.

10. The cotton Row wine sauce bread

The beef used to make the main wine sauce for ribs and is a bit more beef tendon. After the meat is soaked marinated in spices, will be up a little wine cellar to make beef tender and aromatic.

The sauce is poured into the tunnel with the meat, and other spices, along with a little flour to create degree comparisons needed. When the sauce has just the right characteristics match, chef for add Láng, I smell basil, finely chopped onions to give up the smell. The bread served hot, crispy gold shall ensure the nursery placed next to a bowl of tasty new wine sauce beef and eye catching.

11. Korean barbeque buffet in Hoang

The Inn is known for its extensive menu including grilled flavor of South Korea. Korean barbeque here is preferred because of the varied menu with many options and extremely eye catching colors while the price very attractive. Each skewer just from 5 thousand to 15 thousand you can enjoy barbecue here.

Each skewer contains reviews from 5 k-13 k

12. Baked Nha hang Bong Street 202 Page

Baked rolls like Nha Trang nem chua back again just like the golden calf rolls, also made from raw meat grilled, however its dominant flavour is sweet, very characteristic of the southern type. A difference is this dish, in addition to roll, vegetable and noodle, up map out the roll with fried, crispy, crunchy or feeling very strange, or mouth.

Similar to the roll of pork, sauce of baked Nha Trang also is kind of special soy sauce and are shipped directly from Ninh Hoa. Owner adds, including baked heirloom recipes also, can't order processing that monthly restaurant all have to take off the "imports".=

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