Favors cake all cleaning workers for Christmas extra special coconut!

Make variations for the disc gear cleaning traditional cakes cleaning especially sweet in the way my mother's cake.

And in the process of preparing, to increase more appealing to this bar bar pies, my mom used to add some other specialties made of bread to create strange new taste sweet, hospitality and all the Christmas. Ingredients for cake crust on the outside: -3/4 cup glutinous rice flour

-1/4 cup of water

-1/4 tablespoon salt cafe

Heat a pan and for 1 teaspoon of liquid milk into butter.

Ingredients for layer of bread inside: -¼ Cup of flaked coconut (should choose fresh coconut will more delicious frozen coconut).

-1/4 cup sugar thot not district-cooked specialty sugars from nectar and fruit tree. (if not looking to buy the thot not district you can replace with brown sugar, please?)

-1 tablespoon of liquid milk butter cafe

-4-5 tablespoons cornstarch

For more coconut scraper and the thot not district to the Pan and stir until they blend together and more dry.

The steps taken 1. Made of bread -To start making bread, you heat a pan and for 1 tablespoon liquid milk into butter cafe. Add flaked coconut and sugar-for the thot not district to the Pan and stir until they blend together and more dry. Then moulding them into the size of marbles.

Then moulding them into the size of marbles.

-To do the above process, you typically will take about 8-10 minutes to reach the requirements. Then let's mix them with cornstarch before remove from stove. Continue to leave them aside and let it cool. 2. Make crust While waiting for the bread cools, you must bring 1 cup water to boil with ¼ tablespoon salt cafe and bring to boil.

Make crust is most difficult stitches during the making of this particular drift cakes because depending on when you mix your cake that can be hard or soft after cleaning.

After boiling, North off the stove and add 3/4 cup glutinous rice flour and blend them into a powder. Make sure that the shells do not have lumps and mix well until you have a smooth soft powder. If the dough is still too hard, you can continue to mix them with a cup of water or add a few drops of water to have a type of dough for the crust soft and just enough moisture. Let this mixture cool slightly until you can handle it. Don't let them cool completely because the rice will become dry.

Latest entertainment crust in the middle crust

Make crust is most difficult stitches during the making of this particular drift cakes because depending on when you mix your cake that can be hard or soft after cleaning. 3. Divide rice flour strips

Divide the strips into small balls rice flour and set aside. You also don't get the flaked coconut fiber too long which should cut short we will better for baking process. 4. Dough crust

Hand in water to wet, a little bird hand mixer to medium rice flour moulding them into a ball.

... Xoe them into balls and to rounded was disguised by muốt white bread crust.

You can your hands lubricated by the liquid milk butter and san are powder on the Palm. Make sure your cake is not too thin crust dough that seasoned a bit to them should not be broken for human on the inside. 5. For the crust into

Latest entertainment crust in the middle crust and xoe them into those big round balls to be disguised by the white cake crust muốt. 6. Cleaning gear

Put the new pie dough is on your sheets (You can add a DAB of liquid milk butter if you like, and if anyone don't like grease the membrane does not exhibit anything) ...

Put the new pie dough is on your sheets (You can add a DAB of liquid milk butter if you like, and if anyone don't like grease the membrane does not exhibit anything) ...

You cleaning in about 10-15 minutes until the light colored cake sparkles. At the moment we can still slightly sticky, but not why you? If you are cleaning them too for 15 minutes, the cake will be hard.

-You can eat them when cold any time you like.

You cleaning in about 10-15 minutes until the light colored cake sparkles.

Note: -Instead of thot not sugar, you can also use brown sugar. The taste of this special drift cakes will certainly be a bit poor but still tastes just changed slightly. -You can make bread before baking for 1 day and store them in the refrigerator. -When kneading rice flour, make sure you drop so quickly. Don't be dough in time too long, they will be dry.

The results here the sisters! Looks attractive too, right?

-You can use rice flour to buy about tempered or if you prefer, soak 1 cup sticky rice in water about 5-6 hours. Then, drain and let it dry by pouring out a towel. After drying, grinding dust and filter them until we move from the water to powder form. This process usually takes more than a day depending on the type of rice and the amount of rice you use.=