5 types of taboo fruits are eaten together to cause unexpected disease, toxins spontaneously

Mango and pineapple

These two fruits can cause allergies when eaten together, because mangoes and pineapples themselves contain chemical ingredients that are prone to skin allergies.

Fresh mangoes contain monohydroxybenzene or dihydroxybenzene, and unripe mangoes also contain aldehydes. These substances can cause certain skin irritation such as redness, swelling of the lips, itching and blisters.

Pineapple contains bromelain and other substances, has certain side effects on human skin, blood vessels, . This allergy usually occurs more than 1 hour after eating pineapple with itchy skin, redness, sweating, numbness of the limbs and tongue.

Guava and banana

This mixture will make people eat from children to adults feeling nausea and discomfort in the stomach. Frequently eating guava and bananas can cause stomach pain and headaches.

Pomegranate and apricot

Apricots and pomegranates are both high in protein and sugar. However, sugar from pomegranate and apricot is not good, they adversely affect digestive enzymes that slow down digestion in young children. Therefore, this combination is easy to cause stomach problems.

Papaya and lemon

These are the two fruits that are not good for the stomach. However, when these two fruits combine, they will create a unique grave that affects the hemoglobin in the blood. If consuming this mixture for a long time, it increases the risk of anemia in young children.

White radish with carrots

Many people like to cook soup with carrots and white radish. However, the content of vitamin C in white radish is very high, if mixed with carrots, it will lose a lot of vitamin C.