Secret preserved spices

Not the nutritious drinks, honey is also a fascinating spice. Bottled honey can be preserved for many years, but when he opened the lid, they may be closed or clumping into small particles. To pay the initial state honey, you heat them in the microwave or dipping into the pot of warm water, stir well. Meanwhile, honey will melt out and still keep the original flavor intact.

Jar of honey is made from the material does not cause chemical reactions such as glass or ceramics, do not use the vial is made from metal. Metal and wood are two inappropriate material with honey because the metal will react with honey, can cause food poisoning. Meanwhile, the wood will make infected honey smell. Need to regularly check in, moisture, odor and tightness of a jar of honey. Do not use honey for cooking in the microwave because microwaves will destroy most of the nutrients contained in honey.

Ginger

The most delicious when fresh ginger. Thus, if not handled part of ginger have purchased, please put them on the soil in the pots. You can also let the ginger into bag plastic and keep in the refrigerator for fresh ginger. Or waterproof paper for sugar beet, ginger wrap for sealing nylon bag then into the fridge is also a way of preserving ginger.

Mashed celeriac fresh ginger with a little salt, lemon juice and a little sugar. Then, for the mixture of ginger have this mash into a clean, airtight lid jars, not to catch the air. After sealing the bottle lid, for Ginger jars in the refrigerator.

Soy (soy sauce)

This spice can not preserve long after opened the lid. Therefore, after each use, wipe the stain the outside latch similar vases and đạy sealed lid. Put the bottle of soy sauce in a dry place to avoid oxygen status, loss of taste delicious

If the weather is hot, soy sauce was the mold, you can treat the mold by: For cloves fresh garlic has peeled on the bottle of soy sauce. Open the bottle of soy sauce, then button for the whole bottle in a pot of water and boil (using glass bottles). To cool soy sauce and cover the button again.

Lemon

Can hold the lemon in the refrigerator 1 to 2 weeks. However, if left too long, they will be dry, wrinkled rind, hard squeeze. So, please soak fresh lemon into water, into the refrigerator and replace the water daily. With the lemon pieces used, you give the bag nylon, forced, can use for 5 days.

Salt

The weather is hot salt runny and easy to follow clumping. Want to fix, you take a piece of paper liners into the bottom of the salt. The paper will absorb the moisture in the bottle and keep salt always dry.

Chili

Want fresh pepper not being dry, brittle when for so long you slit peppers, remove seeds. Then, for plastic bags, peppers preserved in the refrigerator.

Alternatively, cut off the stem and then peppers soaked in vinegar with sugar. Although so long, still fresh chilli the berry fruit and spicy tasty strain as newly picked down.

With chili powder is dry, you should be preserved in glass jars, sealed lid, so that in the dry, airy place.

Pepper

To retain the aroma and spicy, then when pureed, you let them into the bottle glass, sealed lid. After that, you are covered with a piece of napkin up lid jar goal. Just keep grinding pepper flavors in months, so you should just grind a small amount, enough for several weeks.

As for the goal of the skull, if preserved in a dry airy place, cover, can be used from two to three years.

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